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Singapore Food Festival

Singapore Food Festival

The week-long Singapore Food Festival started back in 1994 and it is organised annually by the Singapore Tourism Board.

The famous festival aims at celebrating local foods that portray Singapore as a country rich with food diversity.

Singapore Food Festival 2020, Street Food, Dates & Location

The popularity of the event is drawn from the multicultural heritage of Singapore and there is a range of diverse food options on offer.

STREAT is the main event of the Singapore Food Festival where you can taste a range of Singapore’s favourite dishes as well as a twist on some modern favourites. Entry to STREAT is free and patrons need only pay for the food they purchase.

Fancy a slice of nostalgia? The ’50 Cents Fest!’ at Chinatown Food Street and ‘One Farrer’s Food Street’ are throwbacks to a history Singaporean food and its timeless local delights. You will also find a number of top international chefs who come to this event to show their skills. For the best variety of food options, head to Tippling Club and Open Stoves by Timbre+. There are also cooking lessons available where you can pick up some cooking tips and tricks from those in the know!

Make sure to bring a healthy appetite to the festival so that you can enjoy all that is on offer.

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Many locations that include: Clifford Square Chinatown Food Street Timbre+ ION Orchard , All Over Singapore, Singapore

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