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Cable Car Sky Dining

Cable Car Sky Dining

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Cable Car Sky Dining is one of the most unique and exclusive culinary experiences in Singapore.

Sip champagne, take in the views, and feast on incredible food at a hundred meters above sea level in your own private cable car cabin.

Cable Car Sky Dining Mount Faber, Price, Options, Night View, Singapore

This is an activity that’s meant to be enjoyed with your friends or loved ones. Each cabin can accommodate up to four people, and it takes visitors on two-three rounds on the Mount Faber Line as you take in the sights of Singapore’s sparkling cityscape beneath you – all while savouring a delicious meal.

There are three types of cabins on offer; each offering a unique menu and experience. The Champagne Cabin comes with a European tapas platter and a bottle of champagne; the Stardust Cabin comes with 4-Course Meal (with a premium menu available at certain times of the year); the Singapore Flavours Cabin comes with a sample platter of 7 of Singapore’s favourite dishes. Guests may choose from a range of top-up options, including cakes, wine, flowers, and a children’s’ menu. The menu items are always pork and lard-free but are not Halal certified.

The boarding time is between 6:15pm to 7pm; with guests encouraged to arrive early to catch the stunning sunset. If you do come late, take note that the duration of dinner will be shortened. Please note that no refunds will be given to ‘no-shows’ or latecomers.

For your convenience, it is ideal to arrive at Mount Faber, the starting point for dinner, via the HarbourFront Tower 2. From here, you can take a complimentary cable car ride to the Mount Faber station.

About the author

Michael Jones

Michael created and runs the Singapore Travel Hub website, as well as the Holiday Point travel brand that incorporates a network of 16 location based travel information and attraction websites around Australia, Asia, and around the world.

With 25+ years of online experience and a passion for travel (having visited Singapore many times and experiencing a lot in the country), Michael not only researches and writes content for the website, he also tinkers behind the scenes with the website functionality & design.

Please reach out if you have any questions or suggestions.

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Mon - Sun: 6pm - 8:30pm

Dinner starts from 6pm (Last boarding at 7pm)

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